7 Tips for food packaging
1. Protection against contamination or damage by micro-organisms, toxins and moisture – Products should be safeguarded against rough transport and tampering as well as ensuring that they meet any chemical, physical or biological needs. 2. Prevention of product leaking...
Reasons to use reusable bags
Reusable bags are packaging bags that are usually made from plastic and are used typically for lunch or snack packaging. Reusable or resealable bags are an innovative concept to follow through with considering our environmental crises, global warming. Below are a...
Stretch Wrapping vs. Shrink Wrapping
When it comes to protecting your products or holding them together and intact for transport. This is where stretch and shrink wrapping come in. Even though these two types of wrapping have many differences, they are still confused from time to time. Below we outline...
Types of mailing bags
Economy lightweight postal mailers – The economy range is for simple yet effective protection. Coloured and plain mailers plus the Maillite range with a pre-printed address window. The most cost effective way to send literature to customers as well as staff and...